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Bacon spaghetti with garlic croutons

Posted on March 18, 2016December 27, 2020 by cultured

168 sugar calories

~Shopping List~

  • 3/4 cup whole-wheat spaghetti, cooked
  • 1 strip bacon
  • 3 cherry tomatoes, cut in half
  • 1/4 cup spinach, chopped
  • Olive oil
  • 5 garlic croutons
  • Salt and pepper

~To do~

Cook bacon according to package directions, and drain on paper towels.  In a bowl, toss together the pasta, crumbled bacon, tomatoes, and spinach.  Drizzle with olive oil, and season with salt and pepper.  To with croutons.

~Alternatives~

Servent a bed of chopped spinach or arugula and omit pasta if you want to cut sugar calories.

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