Landing somewhere between a chili and spaghetti, this non traditional chili is always a favorite for kids and adults alike.
~ Shopping List ~
1lb ground beef
1 can chili beans
tomato sauce (4 cans)
1 medium to large onion
chili pepper (to taste)
spaghetti (to taste)
water
Optionals: cheese, corn chips
~ What to do ~
Brown ground beef with onion in a large heavy bottom pot. Mix all remaining ingredients except the spaghetti adding water to achieve desired thickness. Bring to a boil and add spaghetti. Use cooking time recommended on the package for spaghetti.
Optional serving suggestions: crush a small handful of corn chips in bottom of the bowl, top with chili, then top with cheese.
*This chili is excellent prepared the day before and reheated.